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Black Angus Beef Tenderloin

Tenderloin is the most soft and delicious part that is cut from the back lean part inside the cow
MSP: 140
  • Weight / Capacity
  • Price
    855.000 đ
  • Product status
  • Processing requirements
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BLACK ANGUS BEEF TENDERLOIN

Origin: USDA (Prime)

Packaging: 400gr - 600gr/pack (Average weight)

Description:

Tenderloin  is the most soft and delicious part that is cut from the back lean part inside the cow, especially at the end of the short loin.

Cooking instructions:

Pan fry

Storage instructions: refrigerate at -18oC. Use within 7 days when switching to storage at 0⁰C to 4⁰C.

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Why you should choose to buy imported meat at La Maison?

La Maison - Top quality. Imported from countries with advanced animal breeding and leading meat processing technology as Denmark, Germany, France, Spain, USA, Canada, Australia, Argentina ...

Natural fresh – safe for health. All breeds of pig, beef with reputation all over the world are bred completely natural, providing high quality and premium delicious meat.

Modern preservation technology helps maintain, keep and reconstitute meat quality, ensuring meat after reconstituting still natural fresh.

Professional, safe, convenient service quality, and always for customers’ benefits.

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Free HOTLINE 1800 6846 to order and get free advice. 

TAGS: Black Angus Beef Tenderloin American Beef

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Black Angus Beef Tenderloin (500 g)

855.000 ₫
Cooking instructions: Pan fry, beefsteak
Place of sale: HCM
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