SHEET-RIBBED PORK BELLY - SPANISH PORK

Sheet-ribbed pork belly, rind on without soft bone is a part located in the bell of a pig, which have been removed ribs completely, only soft cartilage remai...
  • Weight / Capacity
  • Price
    42.000 đ
  • Quantity
  • Amount
    42.000 đ
  • Product status
  • Processing requirements
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SHEET-RIBBED PORK BELLY 

Origin: Spanish

Description: Sheet-ribbed pork belly, rind on without soft bone is a part located in the bell of a pig, which have been removed ribs completely, only soft cartilage remained. This part is so called because when cutting across the meat, we will see 3 layers of lean and fat alternating with each other, this is premium A-class one because the ratio of lean is very high but still keep the softness and greasy taste of the meat.

Cooking instructions: Such sheet-ribbed pork belly is the perfect ingredient for delicious dishes such as bacon with chilly shallot sauce, baked bacon with honey, fried bacon, baked bacon, stewed bacon,…

Storage instructionsrefrigerate at -18oC. Use within 7 days when switching to storage at 0⁰C to 4⁰C.

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Why you should choose to buy imported meat at La Maison?

La Maison - Top quality. Imported from countries with advanced animal breeding and leading meat processing technology as Denmark, Germany, France, Spain, USA, Canada, Australia, Argentina ...

Natural fresh – safe for health. All breeds of pig, beef with reputation all over the world are bred completely natural, providing high quality and premium delicious meat.

Modern preservation technology helps maintain, keep and reconstitute meat quality, ensuring meat after reconstituting still natural fresh.

Professional, safe, convenient service quality, and always for customers’ benefits.

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