Fillet red Cod Fish Skin on, Bone in

Wild caught fish frozen onboard the fishing vessel in order to keep top class freshness and sashimi grade quality
  • Weight / Capacity
  • Packing
  • Price
    133.650 đ
  • Quantity
  • Amount
    133.650 đ
  • Product status
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Fillet red Cod Fish Skin on, bone in

Wild caught fish frozen onboard the fishing vessel in order to keep top class freshness and sashimi grade quality

Origin: Talley's Group Limited - New Zealand

Packaging: 500gr - 600gr/pack (2 pcs) (Average weight)

Description:

Red cod is a delicate, moist, white fish with a low oil content and is mild in flavour. Red Cod body is red-brown above, with pink and white flushes. The vivid colour fades to a greyish pink when first captured. They have a barbell under the chin, a square tipped tail and black spot 

Cooking instructions:

 - Smoked

 - Baked

 - Grilled

 - Poached

Shelf life: See packaging information

Storage conditions: Freezing at temperature - 18 degrees Celsius

Instructions for use: Defrost the natural before processing

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Why you should choose to buy imported meat at La Maison?

International Fine Meat - Top quality. Imported from countries with advanced animal breeding and leading meat processing technology as Denmark, Germany, France, Spain, USA, Canada, Australia, Argentina ...

Natural fresh – safe for health. All breeds of pig, beef with reputation all over the world are bred completely natural, providing high quality and premium delicious meat.

Modern preservation technology helps maintain, keep and reconstitute meat quality, ensuring meat after reconstituting still natural fresh.

Professional, safe, convenient service quality, and always for customers’ benefits.

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Free HOTLINE 1800 6846 to order and get free advice.