Lamb Shoulder, boneless

The Lamb Shoulder, boneless has a bit more of an intense lamb flavor and more marbling.
MSP: 1665
  • Weight / Capacity
  • Price
    429.000 đ
  • Quantity
  • Amount
    429.000 đ
  • Product status
My Service
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Lamb Shoulder, boneless

Origin: New Zealand

Net weight: 1kg/pack. (Average weight)

Description:

Lamb Shoulder, boneless is a round, tied piece of meat with lovely crevices into which you can stick a simple seasoning mixture like garlic and parsley. The Lamb Shoulder, boneless has a bit more of an intense lamb flavor and more marbling. It’s ideally suited for slow roasting with preparations such as olive oil, rosemary, and garlic, or for braising.

Cooking instructions:  Roast slow, Braise, Grill

Storage instructions: refrigerate at -18oC. Use within 7 days when switching to storage at 0⁰C to 4⁰C.

Health Benefits:

Lamb meat provides a very good amount of quality protein and several amino acids, which help in the growth of muscles and the body and its maintenance.

It is richer in Iron than what is provided by white meat, very important in the formation of red blood cells.

An excellent source of vitamin B12, 24% of the daily need can be acquired for every 100 g of the meat. This vitamin is essential in brain function and blood formation. Rich source of Niacin (vitamin B3) as well, which is important for a variety of body functions.

This meat can provide a descent amount of the minerals Phosphorus 18% and Zinc 19% of the daily value. The former being essential in the growth and maintenance of the body and the latter helping to boost the immune system.

It has also a good content of fat that can be easily trimmed, especially for those who need to take special attention to fat consumption. The key is moderation. Nevertheless, the meat also contains omega-3 essential fatty acids which are, on the other hand, good for the health.

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Why you should choose to buy imported meat at La Maison?

La Maison - Top quality. Imported from countries with advanced animal breeding and leading meat processing technology as Denmark, Germany, France, Spain, USA, Canada, Australia, Argentina ...

Natural fresh – safe for health. All breeds of pig, beef with reputation all over the world are bred completely natural, providing high quality and premium delicious meat.

Modern preservation technology helps maintain, keep and reconstitute meat quality, ensuring meat after reconstituting still natural fresh.

Professional, safe, convenient service quality, and always for customers’ benefits.

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Free HOTLINE 1800 6846 to order and get free advice